a complete layperson when it comes to cooking, Love grew up with the notion that avoiding processed, refined foods is a key to good health. she has since learned that knowing what to eat is as important as knowing what to avoid, and loves the idea of “food as medicine”. cooking for her family and for clients and eating her husband’s cooking are some of her favorite activities.
the story.
Kathleen Wilson, founding President of MSWorld, approached Love about writing this blog after Love had been working with her for several years. Kathleen had done much experimenting with food and diet changes in the pursuit of wellness, and desired to share her experiences in an encouraging, how-to format. Love wanted to do the same. here we are.
