Ingredients
1 cup prune juice
1 cup brewed tea OR instant tea
1 halved orange slice
1 halved cinnamon stick
4 cloves
Honey, to taste
Directions
1 In small saucepan, combine all ingredients except honey.
2 Bring to boil.
3 Reduce heat and simmer gently 3 minutes.
4 To serve, pour into 2 cups, dividing fruit and spices equally.
5 Stir in honey, to taste.
MAKES 2 servings
1 cup prune juice
1 cup brewed tea OR instant tea
1 halved orange slice
1 halved cinnamon stick
4 cloves
Honey, to taste
Directions
1 In small saucepan, combine all ingredients except honey.
2 Bring to boil.
3 Reduce heat and simmer gently 3 minutes.
4 To serve, pour into 2 cups, dividing fruit and spices equally.
5 Stir in honey, to taste.
MAKES 2 servings