A few of us at work are doing Thai Fridays. I'm trying to decide what my best option is. I love the veggie curries, but coconut milk is so caloric. I have to eat gluten-free because of celiac disease so anything with a brown sauces are out (usually have soy sauce or fish sauce and both contain gluten). Any suggestions?
FWIW, I never get any of the beef/pork options. I always go for shrimp or squid.
FWIW, I never get any of the beef/pork options. I always go for shrimp or squid.
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