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Swedish Rice Pudding

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    Swedish Rice Pudding

    Ingredients
    1 cup uncooked rice
    1/2 cup sugar
    1/2 teaspoon salt
    6 cups milk
    1 whole blanched almond
    1 teaspoon vanilla
    Ground cinnamon for garnish, optional

    Directions
    1 Combine rice, sugar, salt, and milk in top of double boiler.
    2 Cover and cook over simmering water 1-3/4 to 2 hours or until thickened, stirring frequently.
    3 Stir in almond and vanilla.
    4 Serve with cinnamon, if desired.

    MAKES 6 servings
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