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Turkey and Stuffing au Gratin

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    Turkey and Stuffing au Gratin

    Ingredients
    2 cups cubed cooked turkey
    2 cups seasoned cubed stuffing mix
    10-1/2-ounce can turkey gravy
    1 cup thinly sliced celery
    1 cup shredded Cheddar cheese
    1/4 cup chopped onion
    Dash pepper

    Directions
    1 In large bowl combine turkey, stuffing mix, gravy, celery, 1/2 cup cheese, onion, and pepper.
    2 Spoon into 10x6-inch baking dish.
    3 Bake at 350 degrees 35 minutes or until heated through.
    4 Sprinkle with remaining cheese.
    5 Bake 10 minutes more or until cheese is melted.

    MAKES 5 servings
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