Ingredients
3 large red onions {about 3 pounds}
1/3 cup honey
1/4 cup water
3 Tablespoons butter OR margarine, melted
1 teaspoon paprika
1 teaspoon ground coriander
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
Directions
1 Peel and cut onions in half crosswise.
2 Place cut side down in shallow baking dish just large enough to hold all onions in one layer.
3 Sprinkle with water; cover with aluminum foil.
4 Bake at 350 degrees for 30 minutes.
5 Turn onions cut side up.
6 Combine remaining ingredients.
7 Spoon half of mixture over onions.
8 Return to oven and bake uncovered, 15 minutes.
9 Baste with remaining honey mixture; continue baking 15 minutes or until tender.
MAKES 6 servings
3 large red onions {about 3 pounds}
1/3 cup honey
1/4 cup water
3 Tablespoons butter OR margarine, melted
1 teaspoon paprika
1 teaspoon ground coriander
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
Directions
1 Peel and cut onions in half crosswise.
2 Place cut side down in shallow baking dish just large enough to hold all onions in one layer.
3 Sprinkle with water; cover with aluminum foil.
4 Bake at 350 degrees for 30 minutes.
5 Turn onions cut side up.
6 Combine remaining ingredients.
7 Spoon half of mixture over onions.
8 Return to oven and bake uncovered, 15 minutes.
9 Baste with remaining honey mixture; continue baking 15 minutes or until tender.
MAKES 6 servings