Hi everyone!
I'm shopping for a range and I'd appreciate anyone's input.
My goal is to purchase an appliance that might allow me to bake more often.
Electric Convection Ovens seem to get good reviews online.
Anyone familiar with these?
Gas isn't an option where we live.
Because convection ovens cook at a slightly lower temp and faster than conventional, regular ovens, it seems like a good option (maybe?).
DH and I live below the Mason-Dixon line where for much of the year it's hot and humid.
It's quite a bit of money to spend and I don't want to make a mistake.
Thank you for any advice or thoughts on this.
I'm shopping for a range and I'd appreciate anyone's input.
My goal is to purchase an appliance that might allow me to bake more often.
Electric Convection Ovens seem to get good reviews online.
Anyone familiar with these?
Gas isn't an option where we live.
Because convection ovens cook at a slightly lower temp and faster than conventional, regular ovens, it seems like a good option (maybe?).
DH and I live below the Mason-Dixon line where for much of the year it's hot and humid.
It's quite a bit of money to spend and I don't want to make a mistake.
Thank you for any advice or thoughts on this.
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