---

Christmas Breakfast

Submitted by Valerie F. Dorton
aka DizzyV

1 Lb. Bulk Pork sausage 
   sautéed with chopped green onions
½ 20 oz. bag thawed hashed browns
2 cups shredded Swiss or cheddar cheese
1 cup Bisquick
2 cups milk
5 eggs

Spray 9" x 13" dish with Pam.
Layer hashed browns, sausage with onions and cheese.
Mix Bisquick, milk and eggs and pour on top.

Bake at 400ºF for 40 minutes.